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Detailed features
Learn to cook at sea like a chef!
This cooking guide explains how to set up a boat kitchen, but it also contains a multitude of generous recipe ideas that will delight your taste buds, such as cgrilled coconut rabe, barbecued lobster but also thesoft spinach flanks, fried potatoes. In short, there is something for everyone!
Features of the Onboard Cooking Guide
- 280 pages
- Format: 16 x 24 cm
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<h2>All about the world of boating - <span style="color:#ff0000;">Written and designed by the experts at Picksea!</span></h2>
<p style="text-align:justify;">From A for "Shoot" to Z for "Avoidance Zone", this <em>"Abécédaire du plaisancier" </em>offers definitions of more than 300 key words that are essential for acquiring a solid nautical culture that is useful for any outing at sea, in a motorboat or under sail.</p>
<p style="text-align:justify;">The book is enriched with visual plates to identify and remember at a glance the essentials about the design and operation of a boat, basic manoeuvres, markings and markings, safety equipment, rigging, sails, etc...</p>
<h2><span style="font-family:'novecento_wide_medium', sans-serif;font-size:16px;">Details on the Abécédaire du plaisancier</span></h2>
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<h2>The Vagnon manual for first aid at sea</h2>
<p>As first aid training at sea is essential, this practical manual will be very useful to you. Written by an author who is a specialist in the subject and himself an experienced trainer, you will find a pedagogical guide to a training course that is compulsory for racing and essential to the safety of sailors.</p>
<h2>Characteristics of the Vagnon manual - First aid at sea</h2>
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<h2>Hissons les Voiles: the Apprentice Skipper's Manual by Vagnon</h2>
<p>A manual of the essentials to succeed in the first steps in the practice of light sailing and understand how to steer a sailboat. Advice, information to start on the water, always accompanied by an experienced sailor! A bonus: find the testimonies of famous skippers on their beginnings as young sailors.</p>
<h2>In this book</h2>
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