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<h2>From the lazarette to the plate: how to organize your kitchen on board?</h2>
<p style="text-align:justify;">From Shack to Plate is a manual of the <strong>Vagnon</strong> which helps you to organize your kitchen on board your boat with topics such as equipment, furnishings, provisioning as well as easy and tasty recipe ideas.</p>
<h2>Characteristics of the book From the lazarette to the plate</h2>
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<h2>Make your first sailing trips a success</h2>
<p>This beginner's sailing manual covers all the essential basics for your first outings. You will find safety, the organization of life on board and the crew, basic maneuvers, the fundamentals of navigation, the weather...</p>
<h2>Characteristics of the manual : The beginner's guide to sailing</h2>
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<h2>Communicating well on board: Albert Brel</h2>
<p>The means of communication at sea have greatly evolved in recent years. This manual covers all the possible techniques to simplify calling procedures, facilitate contact with the land and thus ensure safety.</p>
<p>VHF, mobile phone, Inmarsat Standard-C telex, SSB... Albert Brel, an electronics engineer and graduate of the Ecole Pratique des Hautes Etudes, gives you all the keys to choosing and mastering your communication systems.</p>
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<h2>Vagnon's Pocket Guide to Seaweed and Seaside Plants</h2>
<p style="text-align:justify;"><strong>Observe and recognize 50 species of our coastline</strong>. As the seasons change, many seaweeds and plants are found along our coasts and seashores. The species presented in this guide are among the most common and easiest to observe. They are identified thanks to a precise portrait and essential information: habitat and geographical distribution, abundance, description, flowering and reproduction.</p>
<h2>Details on the Guide to Seaweed and Seaside Plants</h2>
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